The indicative additional course costs for this course are $650.
This is for items including, but not limited to:
• Waiters Uniform $175
• excursions - from $125
• extra activities ‘Paddock to plate’ excursion (optional) - $350
Holmesglen Institute of TAFE
Holmesglen Institute of TAFE
Upcoming open day
Upcoming open day
Upcoming open days description text
Upcoming open days description text
No result
No result description
Error title
Error description
Hospitality
Overview
The Diploma of Hospitality Management equips you with essential skills and knowledge to excel in management roles within the hospitality industry. Covering key areas like event planning, customer service, and financial management, this course provides practical experience and industry insights. Graduates are prepared for leadership positions and can advance their careers in various hospitality settings. Enroll today to start your journey in hospitality management.
Career Opportunities
- Banquet or function manager
- Bar manager
- Café manager
- Chef de cuisine (cookery pathway)
- Chef pâtissier (patisserie pathway)
- Club manager
- Executive housekeeper
- Front office manager
- Kitchen manager (cookery / patisserie pathway)
- Motel manager
- Restaurant manager
- Sous chef (cookery pathway)
- Unit manager catering operations (cookery pathway)
Pathway to further studies
- Bachelor of Hospitality Management.
Studying the Diploma of Hospitality Management at Holmesglen
The course is taught through a blend of classroom and practical training at Holmesglen's student training restaurant Zest, located at the Glen Waverley campus. Placement opportunities are also extended to students via our many industry partners and involvement in special industry events.
Initially, the course equips students with the skills and knowledge to work within a restaurant environment. As students’ progress further through the course they will gain a greater understanding of hospitality management, leadership, financial management and cost control. Students will also learn how to manage WH&S issues, conflict and diversity within a hospitality environment. Essential skills and knowledge are also gained in key areas of , customer service, business relationships and hospitality law.
On completing the course, graduates will be well-positioned to find leadership and management roles across a wide range of enterprises, including restaurants, hotels, function centres, accommodation venues, cruised liners, inventory and logistics gaming venues, clubs, pubs, cafes, aged and health care facilities. These roles are found in Australia and worldwide.
Holmesglen offer CV writing and interview workshops to students to assist with the transition into employment
Entry Requirements
1. Good passes at Year 12 or the overseas equivalent.
2. English language proficiency equivalent to IELTS 6.0 or equivalent. For equivalent English language tests see https://immi.homeaffairs.gov.au/visas/getting-a-visa/visa-listing/student-500#Eligibility.
3. Students must be at least 18 at the commencement of the course.
Recognition of prior learning
You may be able to reduce the number of units to be studied in your chosen course by measuring skills acquired through work, life experiences or qualifications obtained from formal studies or training. AQF qualifications and statements of attainment issued by another registered training organisation will be recognised by Holmesglen. Read more about Recognition of Prior Learning, Credits and Advanced Standing.
Course Structure
Timetable
The SIT50422 Diploma of Hospitality Management comprises 28 units, with 11 core units and 17 elective units. The elective was chosen based on consultation with the PGA International Golf Institute and in accordance with the packaging rules for this qualification.
The program is delivered over three semesters, each lasting 16 weeks, with classes held four days a week and five hours per day on campus for face-to-face delivery. This course combines practical and classroom-based learning, is conducted in Holmesglen's simulated commercial restaurant, and includes three weeks of practical placement.
Learners are required to complete three weeks of practical placement in the food and beverage department of a golf course approved by the HCB Teaching Staff. During this period, learners will dedicate 20 hours per week to services, totalling 60 hours.
Assessment
Assessments are designed to provide learners with opportunities to demonstrate they have attained the required skills and knowledge using a range of practically based activities and tasks, as required by recognised standards.
How to apply
Apply Via Agent
Holmesglen recommends international students apply through one of our accredited student recruitment agents. This will assist you in the preparation of all application documents and ensure that you are well counselled on the Australian Government's Genuine Student (GS) requirements for International students. Further information of the GS requirement is available at: https://www.homeaffairs.gov.au.
To find out more, visit How to Apply for International Students.
If you have further questions about your application, please contact our International Centre:
T: 03 9564 1703
Visit How to Apply for more information on the application process.
Recruitment
Holmesglen may engage third parties to recruit students on behalf of the institute. Third party recruiters receive a commission and this will not impact on your fees.
Find out more about your rights and obligations as a student and the services we provide at Holmesglen.
Outcomes
Qualification and Recognition
On completion, you will receive the SIT50422 Diploma of Hospitality Management.
Fees
| Tuition fees GST exempt | Cost |
|---|---|
| International Fee | $17,440 Per Year |
| Mandatory Non-Tuition Fees | Cost |
|---|---|
| Materials fee | $500 Per Course |
| Activities fee | $115 Per Course |
| General Services Fee | $70 Per Semester |
The General Services Fee (GSF) at Holmesglen is a mandatory annual fee applicable to all students enrolled in Certificate I through Advanced Diploma courses. This fee supports various student services such as counselling, welfare support, and learning assistance provided by our dedicated student support and wellbeing teams. For more details on the GSF and its specific allocations, please visit the General Services Fee (GSF) page.
Additional Course Cost
An additional administration fee may apply where the application is submitted directly to Holmesglen and not through a Holmesglen-approved education agent.
View detailed information on fees, payments and refunds here.
Tuition Fee Protection Service
The Tuition Protection Service (TPS) is an initiative of the Australian Government to assist international students whose education providers are unable to fully deliver their course of study for which tuition fees are paid. Read more about the TPS
Upcoming open day
Upcoming open day
Upcoming open days description text
Upcoming open days description text
No result
No result description
Error title
Error description
Hospitality
