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Bakery and Pastry Open Days

Do you love the smell of fresh bread or get excited about making cakes, desserts and pastries? Join us for Open Day at Holmesglen as we introduce you to the global patisserie industry. Our patisserie course is a mix of practical and theory units, which will give you the foundation skills to become a patisserie chef. During our presentation, you will learn about your study and career options, view our training kitchens and hear from industry-experienced teachers.

- , Thu, 23 Nov

Holmesglen Glen Waverley Campus, 595 Waverley Road Glen Waverley Australia

All information is correct at the time of printing but subject to change.

Copyright © 2020 Holmesglen CRICOS Provider Code: 00012G RTO-0416 ABN: 40 096 756 729