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Bakery and Pastry Open Days

Join us for a presentation on the hospitality industry and the facilities at our fabulous student training restaurants, commercial kitchens and study areas. Our expert staff will talk to in detail about patisserie programs, including pathways to further study. Enquire about how you could study from home with our remote learning options and realise your ambitions in 2021.

- , Thu, 17 Jun

All information is correct at the time of printing but subject to change.

Copyright © 2020 Holmesglen CRICOS Provider Code: 00012G RTO-0416 ABN: 40 096 756 729